seed & nut bread

Have you ever tried gluten-free bread & thought: oh this is pretty awful? Or been shocked at the cost of a tiny loaf? I have. Over the years I’ve tested countless recipes I’ve found in cookbooks & online as well as developing my own recipes in search of a good gluten-free breakfast bread. My parameters:…  [Read More]

sweet potato bread french toast – gluten-free

As I delve further into a wheat-free way of life I’m discovering some really great combinations of flavors I might not have tried had I not embarked on this journey. Wanting French toast last weekend, I came up with this sweet potato bread recipe that is moist & kissed with just a little sweetness. It made excellent French…  [Read More]

fattoush – tomato & herb bread salad

This salad is actually called “fattoush”. It originates in the Middle East – Lebanon. It is made with toasted pita bread, lots of fresh herbs, the tastiest tomatoes, crisp cucumbers, green peppers and onion. It has a tart, vibrant dressing made with fresh lemon juice, garlic and a touch of ground cumin. The salad is nothing…  [Read More]

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